October 14, 2019
By Dr. Arianna Carughi Scientific Advisory Board Member Discover how nutrition directly affects our mental and emotional well-being, our responses to stressors, and how we manage stress. Learn about the […]
Over 200 kilos lost combined and a whole lot of life gained. Check out these inspiring transformations from the 2019 Challenge Champions.
John Miller, Scientific Advisory Board Director points to scientific evidence on 3 specific omega-3s found in NeoLife Salmon Oil Plus. It is well known that the NeoLife Scientific Advisory Board delivers leading edge science and product formulations long before mainstream science or other product manufacturers. It’s a fact! The 11 May 2017 edition of the peer-reviewed journal Nutritional Neuroscience article points to the importance of three specific omega-3 fatty acids to brain health and function; ALA – alpha-linolenic acid, SDA – stearidonic acid and ETE – eicosatrienoic acid (also known as ETA(3)).
We all know that exercising combined with eating healthy is very good for our bodies and our well-being. However, many of us sometimes feel like there isn’t enough time during one day to maintain this lifestyle. How can we solve that problem? Well, if you don’t have time to make a nice salad, add fruit or necessary nutrition to your meal, NeoLife offers an easy solution to that problem. By taking whole food supplements such as Pro Vitality, you can complement some essential nutrition you might have missed in your meal. But what about finding the time for exercising? One
Super 10 is in all our washrooms, laundry room, kitchen, garage and cars. It’s powerful enough for those tough jobs but safe enough for my boys to help with the chores. One of my favourite things that it does is eliminate odour! With two boys, a large dog and a cat it works wonders to remove spots and odour.
NeoLife is a nutrition company that manufactures and sells superior quality whole food nutrition products, with a mission to make the world a healthier and happier place. NeoLife has been in business for 60 years, since 1958, and operating in over 50 countries around the world.
Each year, 6 NeoLifers are crowned 1-Year Challenge Champions at the NeoLife North AmertConvention. These NeoLifers took their health to the next level, inspired countless people across North America and experienced the ultimate VIP lifestyle in Seattle at the 60 year celebration. Say hello to the 2018 Challenge Champions!
NeoLife selects four NeoLifers based on the most inspiring transformations plus one randomly selected NeoLifer who complete their 90-Day Challenge to win each quarter. Each winner receives a $2k prize package including cash and gear! Check out their inspiring stories below. Dom Spagnolo Lost over 18 kgs† using Breakfast Pack “At this point I feel that there is no stopping the happiness that I have been given and the passion of fire that was lit in my inner soul and heart. I have new energy and feel great every day and this has been going on for months and I
The foods and supplements we consume make up our diet. The diet is our body’s only source for raw materials it needs to perform its day-to-day functions. These cellular workings are complicated and continual. Fortunately, our cells perform their jobs automatically, without any forethought on our part. Our only responsibility to this intricate, dynamic system is to provide the high-quality nutrients the body needs to do a good job.
By: Mark Lowman, NeoLife SAB Member Since 1958, generations of families have counted on NeoLife to provide them with products based in nature, backed by science that are naturally safe and proven effective. We take pride in our unwavering quality and safety standards — standards that exceed all global regulatory standards — that have ensured the effectiveness of our products. NeoLife has millions of satisfied customers in over 50 countries around the world, and for 60 years NeoLife’s carefully charted pathway from the farm to the table guarantees you and your family the finest quality in product formulation. Quality is
By: John Miller, Scientific Advisory Board Director In the May 2017 issue of the journal Nutrition & Diabetes, a small but important study appeared in the “Short Communications” section. That study showed evidence that the amount of daily flavonoid intake was inversely associated with the risk of obesity as well as the inflammatory burden associated with obesity. That means when flavonoid intake is high, the risk of obesity is lower and the inflammatory burden that obesity puts on the body is also reduced. Not an entirely new discovery, but an important affirmation of the power of flavonoid rich foods.